Decaffeinato Espresso

Caffeine-free but full of intensity, ESPRESTO Decaffeinato boasts a rich, full flavour. This highly treasured also reveals the bounties of nature in an inviting way: Hints of blackberry and cassis leave their delicate traces as if carried by a feather, while accents of dark chocolate and dried plums perfect the dense composition. 

We also encourage you to try this fascinating blend with milk.  

Intensity: 7

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Details about this product


Roasted and ground coffee


Contains no allergens


1 portion: Temperature: cold      Properties: sweet, fruity      Materials: blender


  • 1 capsule (approx. 50 ml) ESPRESTO Decaffeinato
  • Approx. 100 ml cold milk
  • Approx. 10 medium-sized raspberries and 2 tbsps. syrup
  • Whipped cream and syrup as decorations
  • Meringue pieces (small)


  1. Mix the raspberries together with milk and syrup in the blender to form a homogeneous mass.
  2. Add espresso to the mix and cool.
  3. Top the shake with whipped cream to taste. Decorate with raspberry syrup and meringue pieces.